Oven Baked Butternut Squash
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Oven Baked Butternut Squash – Butternut Squash is baked to a golden perfection with a little sweet and a liitle spice. It is probably one of the most under-used vegetables there is, why not try it tonight?
Prep Time: 10 mins |
Ingredients to make Oven Baked Butternut Squash
1 lg Butternut squash
Salt Freshly ground black pepper
2 ts Anise seed
1/8 ts Ground cardamom
3 tb Brown sugar
8 tb Butter,melted
2 tb Fresh lemon juice
Directions to make Oven Baked Butternut Squash
Step 1:Peel and cut open the squash. remove and discard the seeds and the fibers. Cut the squash into 1-inch cubes.
Step 2:Turn the squash into a buttered 2-quart baking dish. Sprinkle with the salt and pepper, anise seed, cardamom and brown sugar. Drizzle butter and lemon juice over the top.
Step 4:Bake the squash, uncovered in a preheated 350F oven for about 30 minutes, or until tender.
Image Source: jonbro