Butternut Squash Ravioli with Butter Sauce
June 16, 2010 by dataentry1
Filed under Appetizer, Boiled, Buffet, Dinner, Easy, Easy Squash Recipes, New Squash Recipe, Squash, Supper
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Butternut Squash Ravioli with Butter Sauce - This scrumptious, oven roasted recipe for squash ravioli, comes smothered in a decadent browned butter sauce! Best butternut squash sealed in fresh pasta, with sage spiced butter, and Italian cheese. Extremely simple and quick cooking as well for this squash ravioli recipe.
Prep Time: 15 mins |
Ingredients to make Butternut Squash Ravioli with Butter Sauce
9 tablespoons butter
3 tablespoons minced shallots
1 cup roasted butternut squash puree
Salt
Freshly ground white pepper
3 tablespoons heavy cream
3 tablespoons grated Parmigiano-Reggiano cheese, plus 2 ounces
Pinch nutmeg
1 recipe pasta dough, rolled out into wide ribbons, about 1/4-inch thick
12 fresh sage leaves
1 tablespoon finely chopped fresh parsley leaves
Directions to make Butternut Squash Ravioli with Butter Sauce
n a large saute pan, over medium heat, melt 1 tablespoon of the butter. Add the shallots and saute for 1 minute. Add the squash puree and cook until the mixture is slightly dry, about 2 to 3 minutes. Season with salt and pepper. Stir in the cream and continue to cook for 2 minutes. Remove from the heat and stir in 3 tablespoons cheese and nutmeg, to taste. Season with salt and pepper. Cool completely.
Cut the pasta ribbons into 3-inch squares. Place 2 teaspoons of the filling in the center of each pasta square. Bring 1 corner of the square to the other, forming a triangle and seal the pasta completely. Add the pasta to pot of boiling salted water. Cook until al dente, about 2 to 3 minutes or until the pasta floats and is pale in color. Remove the pasta from the water and drain well. Season the pasta with salt and pepper.
In a large saute pan, melt the remaining 8 tablespoons of butter. Add the sage to the butter and continue to cook until the butter starts to brown. Remove from the heat.
Place some of the pasta in the center of each serving plate. Spoon the butter sauce over the pasta. Sprinkle the 2 ounces of cheese over each plate.
Microwave Squash Parmesan
January 16, 2010 by dataentry1
Filed under Buffet, Dinner, Easy, Easy Squash Recipes, Main Course, New Squash Recipe, Squash, Supper
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Microwave Squash Parmesan - This magnificent, homemade, squash parmesan recipe is ideal for those on-the-go nights. Quick and easy, this microwave recipe, looks and tastes like you spent hours preparing it, no need to tell everyone hoe secretly simple it really is!
Prep Time: 10 mins |
Ingredients to make Microwave Squash Parmesan
1 sm Onion, peeled, chopped
3 sm Yellow squash, sliced 1/4 inch thick (1lb)
1/4 c Water
1 c Milk
3 sl White bread with crusts removed, crumbled
1 t Salt
2 T Melted butter
1/2 c Grated Parmesan cheese
Italian flavored fine dry Bread crumbs
**Variation: Zucchini may be substituted for yellow squash.
Directions to make Microwave Squash Parmesan
Image Source: karenandbrademerson
Best Baked Squash
December 26, 2009 by dataentry1
Filed under Baked, Buffet, Easy, Easy Squash Recipes, New Squash Recipe, Side Dish, Squash
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Best Baked Squash -This astounding baked squash recipe has only three ingredients to it! Great for beginner cooks, as it is extremely simple, and very tasty, All you do is scoop out the squash, add butter and brown sugar, and oven bake, how much easier can you get? And wait until you taste it. Prep Time: 5 mins Cook Time: 30 mins |
Ingredients to make Best Baked Squash
1 Acorn Squash, 1pound
1 Tsp. Butter
2 Tsp. brown sugar
Directions to make Best Baked Squash
Image Source: tombothetominator
Quick Zucchini and Herbs
November 3, 2009 by dataentry1
Filed under Buffet, Easy, Easy Squash Recipes, New Squash Recipe, Salad, Side Dish
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Quick Zucchini and Herbs - This simple, quick healthy recipe is made with very basic ingredients, and done in the microwave, so it is ready in no time at all! Fresh, zucchini squash is cut up and mixed with the aromatic blend of oregano, basil, and parsley, while quickly steamed in the microwave. An easy, no fuss, and healthy side dish that will complement any meal.
Prep Time: 5 mins |
Ingredients to make Quick Zucchini and Herbs
6 lg Zucchini
1/4 c Water
3 T Butter or margarine
3 T Olive oil
2 t Salt
2 t Chopped parsley
1/2 t Dried basil leaves
1/2 t Dried oregano leaves
Directions to make Quick Zucchini and Herbs
Image Source: AlishaV
Sweet Stuffed Acorn Squash
October 1, 2009 by dataentry1
Filed under Baked, Buffet, Easy, Easy Squash Recipes, New Squash Recipe, Side Dish, Squash
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Sweet Stuffed Acorn Squash - This homemade, yet extravagant appearing, stuffed acorn squash recipe is overflowing with sweet, snappy taste! Juicy, fresh apples, crunchy, distinct walnuts, and brown sugar, are mixed together to create the chunky, exotic filling and stuffed into the tangy squash. This very easy, oven baked, squash recipe is the “BEST”.
Prep Time: 5 mins |
Ingredients to make Sweet Stuffed Acorn Squash
3 Acorn Squash
2 Apples, chopped
1/2 c Chopped Walnuts
1 T Grated Orange Peel
1/2 c Brown Sugar
2 T Margarine, melted
Directions to make Sweet Stuffed Acorn Squash
Image Source: blueskylimit
Acorn Squash N Pasta Soup
June 17, 2009 by dataentry1
Filed under Easy, Easy Squash Recipes, Soup, Squash
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Acorn Squash N Pasta Soup - The scrumptious taste of acorn squash, spiced just right, really makes this soup stand out. Cooked in one pot, stove top, we added a hint of carrot and onion, to complement the squash beautifully. And just wait until you try the topping!Prep Time: 15 mins Cook Time: 20-25 mins Servings: 4-6 Main Ingredient: Squash, Pasta Difficulty Level: 2 |
Ingredients to make Acorn Squash N Pasta Soup
8 oz Acine di Pepe OR Small Shells, uncooked
2 md Acorn squash, about 1 1/2 lb each, split, peeled, seeded, and quartered
2 tb Margarine
1 lg Onion, chopped
3/4 ts Ground mace or nutmeg
1/2 ts Ground ginger
1/2 ts Cinnamon
1 c Grated carrot
1 1/2 ts Brown sugar
3 cn Low-sodium Vegetable broth, 13oz.
TOPPING
1 c Non-fat sour cream
1 tb Sugar
Directions to make Acorn Squash N Pasta Soup
Image Source: Merelymel13



